A pack composed of 5 jars of delicious ragouts. Four typical Italian pasta sauces made only with selected meat of the highest quality. We suggest to try them with egg pasta. Amaze your family and astonish your friends with rich and delicious quick pasta dishes. Excellent also as fillings for tasty vol-au-vent and on canapés and croutons.
Mancini Italian Pasta: Turanici Organic Spaghetti
Turanici Organic Spaghetti are produced with Turanicum organic wheat (Triticum turgidum turanicum subspecies, commonly t. turanicum) from certified organic agriculture.
This variety of wheat is native to Khorasan (northeastern Iran) and in the past had spread even in Italy.
Turanici Spaghetti are bronze-drawn and dried slowly for about 40 hours at a temperature of less than 44° C.
Skillfully mixing the organic Turanicum wheat with water a very particular colour that reminds to that one of the land, and a strong smell of grain in cooking is obtained.
Turanici Organic Spaghetti are long 260 mm and have a diameter of 2.6 mm.
The cooking time is 8-10 minutes.
Thanks to their excellent cooking resistance, to their porosity and wheat flavour, these Spaghetti lend themselves well to being served with any kind of sauce.
The low gluten amount contained in the Turanian wheat is well tolerated by the body, and more easily digestible also by individuals with eating disorders.
organic turanico durum wheat semolina, water
Underlined items are allergens; they contain gluten.
NUTRITION INFORMATION (values per 100 g of product):
- calories: 363 kcal (1540 kJ)
- fat: 1.7 g (of which saturated fatty acids: 0.3 g)
- carbohydrates: 73.0 g (of which sugars: 2.6 g)
- fiber: 6.2 g
- proteins: 11.0 g
- salt: <0.1 g
Available in a 500g pack.
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The Turanici are a subspecies of the same group of durum wheat.
The exact classification is Triticum turgidum subspecies turanicum, commonly T. turanicum.
The species, native to the region of Khorasan in the eastern part of Iran, is characterized, like most of the "ancient" grains, by a large spike, with a size very high, so it must be sown in poor soil to reduce the risk of bending to the ground by the whole plant.
It is particularly suitable for organic farming.
AZIENDA AGRICOLA MANCINI
Contrada San Rustico - 63815 Monte San Pietrangeli (FM) - Italy
All Mancini's pasta is artisanal and exclusively produced from wheat cultivated in the Farm, according to strict rules for reducing environmental impact. Pasta Trend Prize 2012.
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0-20 kg: € 9,90 | 20-30 kg: € 10,90 | 30-40 kg: € 15,90.
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